Meringue Roses

Meringue RosesMeringue RosesMeringue RosesMeringue Roses Finally I managed to make meringues that were not chewy, too dark, or went into a thousand pieces as soon as you touched them πŸ™‚ The meringue was perfect but the roses did not look like the roses in the Pirkka magazine. Check who photobombed my last two pictures πŸ˜‰ Good he didn’t touch them πŸ˜€ I need to stop baking. Bad for my weight 😦

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